![aulx conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/garlic-gf9a578df4_1920-1024x569.jpg)
White / pink / purple / black / smoked garlic
White garlic
Ivory in color, white garlic has a mild flavor intensity.
Traditionally, it is grown in the South of France, where the climate is ideal, it is also produced in Léon. White garlic is eaten raw, as cooked.
Conditioning:
![aulx conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/ail-condi-4.png)
3 heads 250gr 500gr 5kg
Caliber : 40-60 / 50-70 / 70-90
![ail aulx conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/garlic-g645530cb2_1920-Copie2-1024x740.png)
Pink garlic
Pink garlic has the strongest taste intensity. Its typical color is only revealed once its pods have been separated. Pink garlic is also produced in Brittany.
Conditioning :
![aulx conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/ail-condi-2.png)
3 heads 250gr
Caliber : 40-60 / 50-70 / 70-90
![ail rosé conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/Retouches-45.png)
Purple garlic
Purple garlic is made up of fairly large cloves, with a white robe streaked with purple. It is native from the South of France but is also produced in Brittany.
Conditioning :
![aulx conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/ail-condi-4-1024x275.png)
![ail violet conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/bulbs-g1ff3345e0_1920-Copie.png)
Black garlic
Black garlic has been browned in low temperature for 2 to 3 weeks. Its peel remains white but the pods take on a black color. Its taste is sweet and sour. It is a luxurious product, highly appreciated by great chefs. It is also a product with many therapeutic virtues.
Conditioning :
![aulx conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/ail-condi-2.png)
2 heads 250gr
Caliber : 50-70
![aulx noir conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/Retouches-44.png)
![aulx noir conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/Retouches-44.png)
Smoked garlic
Smoked garlic is spring garlic, small in size and golden in color. The skin that covers the pods, usually white, is brown and flavoured. Highly appreciated by chefs, smoked garlic also has medicinal properties.
Conditioning :
![aulx conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/ail-condi-2.png)
![aulx conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/ail-condi-2.png)
![aulx conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/ail-condi-2.png)
2 heads 250gr
Caliber : 40-60 / 50-70
![ail fumé conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/1000_F_61463976_ry8zZUMnlXYU6PTQSpQNdfIHKUAQcTgK.jpg)
![ail fumé conditionnement saveurs du léon](https://saveursduleon.fr/wp-content/uploads/2022/11/1000_F_61463976_ry8zZUMnlXYU6PTQSpQNdfIHKUAQcTgK.jpg)
![contact saveurs du léon conditionnement ail aulx oignon échalote](https://saveursduleon.fr/wp-content/uploads/2022/11/signature-saveurs-du-leon-VD.png)
![contact saveurs du léon conditionnement ail aulx oignon échalote](https://saveursduleon.fr/wp-content/uploads/2022/11/signature-saveurs-du-leon-VD.png)
SAS SAVEURS DU LEON
ZA de Berven / Leur Ar Vean
29440 PLOUZEVEDE
France
Phone : 0033(0) 2 98 24 82 91
Fax : 0033(0) 2 98 24 81 56
Email : info@saveursduleon.fr